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Pasta Calabrese

Pasta Calabrese

Pasta Calabrese

Rating

Cooking Information

Prep. time: 10 min

Cook time: 25 min

Serving Information

Serves: 6

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Ingredients

16 Fresh basil

1 Tbsp. Unsalted butter

1 lb. Cooked linguini

2 Tbsp. Olive oil

1 Medium onion, chopped

1 pin Crushed red pepper

1 jar (24 oz.) Classico® Riserva Marinara Sauce

Instructions

Heat olive oil in large skille over medium-high heat. Add onoins and saute for 5-10 minutes or until translucent.
Add Classico® Riserva Marinara Sauce to the skillet along with about a dozen basil.
Bring sauce to a low boil and then lower heat to simmer.
Whisk in butter until melted.
Serve on top of cooked pasta, and garnish with remaining basil leaves.

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International Gourmet Specialties LLC

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